Cooking with Cannabis: A Healthy ‘High’ Homemade Hummus

Marijuana Doctors

Posted by Marijuana Doctors on 02/24/2016 in Recipes

edibles, hummus, cannabis edibles, marijuana doctors


2 tablespoons Mighty Fast Olive Oil or Sesame Oil

1 can Organic Chickpeas

½ ripe Avocado

2 cloves Garlic, chopped

½ juice of half a Lime

2 tablespoons Cilantro, chopped

1 teaspoon Cumin

1-2 teaspoons Sea Salt

½  teaspoon Ground Pepper

½  teaspoon Paprika

After infusing olive oil in The Mighty Fast Herbal Infuser, set aside above amount and allow to cool. Open can of chickpeas and pour into a blender, liquid in can included. Add in 1 tablespoon of olive oil, avocado, garlic, lime juice, cilantro and spices. Blend all ingredients in blender till smooth consistency. Remove from blender with rubber spatula into a bowl. Drizzle remaining  tablespoon olive or sesame oil on top of hummus and dash with ground cayenne pepper.

Serve immediately.

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