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Big Buddha Cheese

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Medical content reviewed by Dr. Joseph Rosado, MD, M.B.A, Chief Medical Officer

Big Buddha Cheese

Big Buddha Cheese is an extremely potent cannabis strain that was created around the early 2000s by crossbreeding an Afghani landrace strain with UK Cheese or the Exodus Cheese. The strain was created by a breeder named “Big Buddha”. The strain is known for its fruity flavor and cheese smell that is rich and distinct.

Breeders have gone on to backcross the strain to stabilize its genetics, which has resulted in multiple High Times awards, IC 420 Growers Cups and Highlife Cups.

The Big Buddha Cheese strain will uplift your mood, making you feel happy. It’s a great way for people, who have had a tough day at office, to sit back and feel relaxed. The strain is also known to give you a nice euphoric high.

What are cannabis strains? They are either pure or hybrid varieties of the plant genus cannabis, which includes the species C. sativa, C. indica, and C. ruderalis. To learn more, check out MarijuanaDoctors.com‘s directory of marijuana strains.


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